Here at Goronson Farm we have approximately 144 fruit trees spread throughout the farm property - as well as a raised strawberry bed and two vineyards full of wine and dessert grapes. Among these fruits are strawberries, nectarines, cherries, peaches, apricots, plums, pears, apples, grapes, quince, and even unique hybrid fruits like cherry plumcots . All of our fruit is double certified-organic by MOFGA and the Real Organic Project.

I have always been drawn to fruit with rich history, both in taste and in origin. Walking around the orchards, you will experience rare, heirloom varieties of fruit from around the world. Some of the more delicate varieties are grown inside greenhouses to protect them from the elements and ensure they have the optimal growing conditions. The wonder of witnessing the process of the early spring blossoms grow into fruitlets and eventually fully-formed fruits ready for harvest is beyond words. From the Iranian Shaa-Kar-Pareeh (an ancient hybrid between an apricot and cherry-plum) to the Shui Mi Tao (Chinese Honey Peach), Goronson Farm is a sanctuary for growing extraordinary and highly sought after fruits that go far beyond the offerings of most local grocers and markets.